“Effect of lipid supplementation in lamb diets with macadamia oil cake on the dry matter intake and apparent fiber digestibility”, Bol. Ind. Anim., vol. 74, abr. 2019, Acessado: 7º de abril de 2025. [Online]. Disponível em: https://bia.iz.sp.gov.br/index.php/bia/article/view/1732