Characterization and potential use of olive pies from different extractions and industries in ruminant feeding. Boletim de Indústria Animal, [S. l.], v. 80, 2023. DOI: 10.17523/bia.2023.v80.e1513. Disponível em: https://bia.iz.sp.gov.br/index.php/bia/article/view/1934.. Acesso em: 8 abr. 2025.